<P><FONT size=5 face=楷体_GB2312>每年春季厂里都会来新工人，为了快速掌握茶饼的压制技术，<BR>我会让他们在一架架茶饼中找出他们认为最好的十饼，再找<BR>出最差的十饼。两种茶饼一对比，工人似有所悟，如此一周。<BR>都能压制出规整美观的茶饼。<BR></FONT></P>
<P><FONT size=5 face=楷体_GB2312><IMG border=0 src="http://www.sanzui.com/bbs/data/attachment/forum/201510/14/141331qzw7jknyh2uyfjuv.jpg.thumb.jpg"></FONT></P>
<P><FONT size=5 face=楷体_GB2312></FONT> </P>
<P><FONT size=5 face=楷体_GB2312>春茶：万物生。</FONT></P>
<P><FONT size=5 face=楷体_GB2312></FONT> </P>
<P><IMG border=0 src="http://www.sanzui.com/bbs/data/attachment/forum/201510/14/141607ttctht8wqtz399o7.jpg.thumb.jpg"></P>
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<P>秋采：山花浪漫。</P>
<P><IMG border=0 src="http://www.sanzui.com/bbs/data/attachment/forum/201510/14/141155vyoeikyj3osojokk.jpg.thumb.jpg"></P>
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<P>干茶对比。</P>
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<P><IMG border=0 src="http://www.sanzui.com/bbs/data/attachment/forum/201510/14/141210js8vdsq527f7cfmr.jpg.thumb.jpg"></P>
<P>汤色对比。</P>
<P><IMG border=0 src="http://www.sanzui.com/bbs/data/attachment/forum/201510/14/141255qp2cksuq0905jpc1.jpg.thumb.jpg"></P>
<P>叶底对比<FONT size=5 face=楷体_GB2312></P></FONT>
